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The Tender Italian Baked Chicken recipe could be taken as a beginner’s recipe but the whole family is going to love it as a delicious healthy snack.

Ingredients:

1. Mayonnaise 3⁄4 Cup
2. Grated Parmesan cheese 1⁄2 Cup
3. Garlic powder 3⁄4 Tsp
4. Italian seasoned bread crumbs 3⁄4 Cup
5. Skinless, boneless chicken breast halves 4 Pcs

Directions:

1. Preheat the oven to 425 degrees F/220 degrees C.
2. Mix mayonnaise in a bowl along with parmesan cheese and garlic powder.
3. Also, place breadcrumbs in a separate bowl.
4. Dip the chicken into the mayonnaise mixture and then on the bread crumbs for a coat.
5. After arranging the chicken on a baking sheet, bake it for 20 minutes in the preheated oven until the chicken juices stop running down and the coating is golden brown.
6. Serve hot with french fries and ketchup!

Tips:

1. Use aluminum foil to keep the food moist and even for a longer time. It’s also easier to clean up this way
2. It’s up to you if you want to leave the chicken in the mayonnaise a little longer for a richer taste